Valentine's Day

Looking for a healthy Valentine's Day recipe? Try our Heavenly Hummus, which pairs wonderfully with strawberries for a snack that children and adults will both love.

· Recipe: Heavenly Hummus

· Free Activity Page: Valentine Matchmaking

You Are the Heart of the CACFP

In February, we celebrate Valentine’s Day and recognize American Heart Month. Here at NCA, we believe YOU are the heart of the CACFP! Without you, children and/or adults in your community may not have access to nutritious foods. We know why we appreciate you, but we want to know your “why”. What is it that you love most about the CACFP?

· Share Your Why

Bonus Points: Send us a video answering this question to policy@cacfp.org for a chance to be featured on social media!

Congratulations to Our NCNC25 Scholarship Recipients

We received over 1,000 applications for scholarships to attend the National Child Nutrition Conference. Congratulations to those who were selected to join us in Dallas or participate in our virtual option this upcoming April!

· Read More on Our Blog

Discover the Power of the Food Program

The CACFP is more than a meal - it's a powerful way to strengthen your program while making a meaningful difference in your community. If you know providers who are not yet on the food program, encourage them to attend next week's webinar where we'll provide an overview of how to operate the CACFP, the impact that it makes in its participants' lives and how providers can get started right away.

· Register Today or Share This Link

More Upcoming Virtual Events

· Food Program Fun: 2025 CACFP Week At-a-Glance (February 13)

· Free for Members: Potato Palooza: Potatoes in CACFP Menus (March 6)

· CN Labels & PFS Made Simple (March 13)

Feeding Infants in the CACFP: Updated Guidance

The USDA released a memorandum to provide recommendations on infant feeding and infant meal pattern requirements in the CACFP based on recommendations from the American Academy of Pediatrics (AAP) and guidance from the 2020-2025 Dietary Guidelines for Americans (Dietary Guidelines).

· Read More on Our Blog

Industry Partner Spotlight

Whitsons excels in education, healthcare, and community markets. Real Meals™ brings fresh ingredients to K-12 schools, nourishing students with scratch-cooked meals. Their menus meet USDA standards, ensuring nutritious, delicious options that cater to diverse dietary needs and cultural tastes. They proudly serve schools, senior living, Pre-K facilities, and shelters with high-quality meals that celebrate authentic flavors and real ingredients.