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TZID:America/New_York
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DTSTART:20070101T000000
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DTSTART;TZID=America/New_York:20260916T140000
DTEND;TZID=America/New_York:20260916T160000
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SUMMARY:Annual CACFP Training FY26
DESCRIPTION:Earn a certificate for 2.0 CEUs\, Specialty 2\nCan't make it to the live session? The recording will be available for viewing through September 30\, 2026.Member\n$29 Standard Registration\n$49 starting 9/9Non-Member\n$49 Standard Registration\n$69 starting 9/9Get a comprehensive review of the essential components of the Child and Adult Care Food Program (CACFP). Explore key topics including meal patterns for all meal types\, meal counts\, claims submission\, review procedures\, recordkeeping requirements\, monitoring protocols and the reimbursement system. The training also covers Civil Rights compliance\, recent updates in CACFP guidance\, including learning how to calculate added sugars in yogurt and breakfast cereals. Presented By:\nIsabel Ramos-Lebron\, MS\, RDN\, LD\nSenior Nutrition Education Specialist\nNational CACFP Association*This event meets all annual training requirements except for any state-specific requirements. \nThis webinar offers real-time\, live captions that are available in Spanish and 34 other languages.
X-ALT-DESC;FMTTYPE=text/html:<!DOCTYPE html><html><head><title></title></head><body aria-disabled="false"><p style="text-align: center\;"><strong fr-original-style="" style="font-weight: 700\;">Earn a certificate for 2.0 CEUs\, Specialty 2</strong><br>Can&#39\;t make it to the live session? The recording will be available for viewing <u>through September 30\, 2026.</u></p><p style="text-align: center\;"><span style="font-size:inherit\;"><strong fr-original-style="" style="font-weight: 700\;">Member</strong></span><br><span style="font-size:inherit\;">$29 Standard Registration</span><br><span style="font-size:inherit\;">$49 starting 9/9</span></p><p style="text-align: center\;"><span style="font-size:inherit\;"><strong fr-original-style="" style="font-weight: 700\;">Non-Member</strong></span><br><span style="font-size:inherit\;">$49 Standard Registration</span><br><span style="font-size:inherit\;">$69 starting 9/9</span></p><p>Get a comprehensive review of the essential components of the Child and Adult Care Food Program (CACFP). Explore key topics including meal patterns for all meal types\, meal counts\, claims submission\, review procedures\, recordkeeping requirements\, monitoring protocols and the reimbursement system. The training also covers Civil Rights compliance\, recent updates in CACFP guidance\, including learning how to calculate added sugars in yogurt and breakfast cereals.&nbsp\;</p><p>Presented By:<br>Isabel Ramos-Lebron\, MS\, RDN\, LD<br>Senior Nutrition Education Specialist<br>National CACFP Association</p><p><strong fr-original-style="" style="font-weight: 700\;"><span style="background-color: rgb(255\, 255\, 255)\;">*This event meets all annual training requirements except for any state-specific requirements.</span> <br></strong></p><p>This webinar offers real-time\, live captions that are available in Spanish and 34 other languages.</p></body></html>
LOCATION:
UID:e.2002.1473324
SEQUENCE:3
DTSTAMP:20260524T093625Z
URL:https://nationalcacfpsponsorsassociation.growthzoneapp.com/calendar/Details/annual-cacfp-training-fy26-1745450?sourceTypeId=Hub
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