Baked Egg Rolls

June 10 is National Egg Roll Day. This recipe from USDA Team Nutrition provides a #CACFPCreditable way to serve egg rolls, by baking them instead of frying. One egg roll provides 1 1/2 oz meat, 1/4 cup vegetable and 1 oz eq grains.

Get the Recipe for 6, 25 or 50 Servings

Healthy Cooking Methods

It's always important to be mindful of the methods that you use to prepare your foods in the CACFP. While some methods, such as deep fat frying, are not creditable, there are many different ways that you can make meals and snacks that adhere to the CACFP's standards. Check out this PDF for some ideas on different preparation methods.

Download Resource

Water, Water, Everywhere Webinar

It's summer time; this means that children and adults are outside enjoying the sunshine. But watch out for the heat! Learn how to keep your participants hydrated by including water-rich food components in the CACFP

Thursday, June 16, 2022

2:00 pm - 2:30 pm Eastern

8:00 pm - 8:30 pm Eastern

Learn More and Register

Accurate Meal Counting and Claiming in the SFSP

If you're administering the Summer Food Service Program, make sure that each meal claimed for reimbursement is a complete meal. Download this flyer to ensure that you're counting and claiming meals accurately.

Get the Flyer

CACFP Professionals Spotlight

Kenyatta Chandler and Marcia Wileczek pursued their CACFP Child Nutrition Professional (CCNP) certifications to show their expertise and commitment to the CACFP. Will you join them?

Order Counting Animals Today

Time is running out to place your bulk order for Counting Animals: The 2023 CACFP Training Program & Nutrition Calendar. You don't want to miss out on this gorgeous pastel calendar filled with adorable animals, nutrition notes, activities, recipes and more! Orders are due by June 22, 2022.

Order Today

Color Matching Activity

Work on identifying colors with this free activity page. Match the vegetable to the pot of the same color to make a healthy vegetable medley. 

Download Activity Page

Featured Member Resource

Learn about vegetables in a fun way with this members-only resource. Vegetables are a great way for kids and adults to get important nutrients every day, which is why vegetables are included in every lunch or supper in the CACFP. Become an NCA member to download this activity page for free, along with many other exclusive resources.

Access Member Resources

Buyer's Guide

Get resources from child nutrition and community organizations, find easy-to-order food and supplies, and learn about companies that can provide solutions to your CACFP & SFSP operations.

Buyer's Guide