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June 2, 2026 eNews

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June 2, 2026 eNews

Weekly Celebrations


June 3 is National Egg Day! Have you tried using eggs to make a quiche? Try out our #CACFPCreditable recipe and explore more resources you can use to serve eggs in the CACFP.

· Recipe: Quiche Florentine


· Free Activity Page: Eggs in a Basket


· Member Resource: CACFP Creditable Spotlight - Eggs


· Meal Pattern Minute: Liquid Egg Substitutes


· On-Demand Webinar: An Egg-cellent Adventure: Eggs in the CACFP

 

Get CACFP Training with Your Calendar Order

When you order the 2027 CACFP Nutrition Calendar, you also get access to a five-hour Training Module that you can use as part of your annual CACFP training plans. You'll learn about CACFP meal patterns and best practices, healthy habits, parent connections, and keeping business records. Each section of the Training Module comes with a quiz and certificate of completion. Act quickly! Orders for the calendar close on Friday, June 12.


· Learn More About the Calendar and Training Program


· Order Calendars in the Marketplace

 

Get the Lowest Rates for the Special Diets Boot Camp

The world of special diets is broad and complex, but we're here to make navigating it easier! Join us on Zoom on June 17 for our Special Diets Boot Camp. You'll learn to confidently accommodate diverse dietary needs, such as disability inclusion, religious food practices, gluten cross-contact and menu modifications. Standard registration ends today - save your spot and save $50 before prices increase tomorrow.


· Register Today


· Learn More

 

More Upcoming Virtual Events

· (Members Only) At the Table: NCA Community Conversations (June 9)


· (Members Only) Infants in the CACFP Q&A (June 25)


· (Members Only) Crediting with Confidence: Navigating the CACFP Crediting Handbook (June 30)


· CACFP Virtual Summit (August 19-20 and August 26-27)

 

Member Showcase

Adela Trujillo is the CACFP Director for Community Action Agency of Southern New Mexico (CAASNM), which sponsors over 460 family child care homes, 80 child care centers and two at-risk afterschool sites. When Adela joined CAASNM 30 years ago, it only served family child care homes. Under her leadership, it expanded its offerings and now helps serve nutritious meals to over 11,000 children.


· Get to Know Adela

 

Industry Partner Spotlight

Highland Beef Farms is a premier developer and wholesale marketer of creditable, shelf-stable, meat and cheese products. Their protein-packed items are made with premium ingredients, providing good nutrition and great taste and no refrigeration is needed. Their line of healthy, shelf-stable protein products are made in the USA and the convenient, portable packaging makes them perfect for feeding programs, schools, meal packagers, adventure camps, emergency feeding and more. With unique recipes and innovation, HBF keeps pace with the changing tastes and nutritional needs of a nation on-the-go.

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